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SPINACH + BROCCOLI PESTO

DIY Happy Hour.  See my previous post on How to Lighten Up Your Happy Hour which features to Lightened Up Cocktails.  Serve with this healthier happy […]
Plate of frittata with salad

MUSHROOM + SPINACH FRITTATA

Mushroom + Spinach Frittata with Black Bean Salsa Prep Time: 5 minutes Cook Time: 10 minutes Yield: 1 serving (Dinner: Day 4) INGREDIENTS ½ cup black […]
Roasted Salmon with Steamed Broccoli

ROASTED SALMON + STEAMED BROCCOLI

Roasted Salmon + Steamed Broccoli Prep Time: 10 minutes Cook Time: 15 minutes Yield: 2 servings INGREDIENTS 1 tablespoon olive oil, divided 8 ounces frozen sockeye […]
Steamed Cod with Red Cabbage + Avocado Slaw

FISH + BLACK BEAN TACO BOWL WITH RED CABBAGE SLAW

Fish + Black Bean Taco Bowl with Red Cabbage Slaw Prep Time: 15 minutes Cook Time: 10-12 minutes Yield: 2 servings (Dinner: Day 1 + Lunch: […]
Shrimp + Zucchini with Black Bean Salsa

PAN SEARED SHRIMP WITH BLACK BEAN SALSA + ZUCCHINI

Pan Seared Shrimp with Black Bean Salsa + Zucchini Prep Time: 15 minutes Cook Time: 5 minutes Yield: 2 servings INGREDIENTS ½ cup black beans 1 […]
Spinach + Cabbage Salad with Salmon

SPINACH + CABBAGE SALAD WITH SALMON

Spinach + Purple Cabbage Salad with Salmon Prep Time: 10 minutes Cook Time: 10 -12 minutes Yield: 2 servings INGREDIENTS 2 tablespoons olive oil, divided 8 […]